Zoseketsa za Khrisimasi Elk Elk Steper Stofu yofewa pansi
Kuyambitsa Zoyambitsa
Kuyambitsa Kuchulukitsa Kwatsopano Kwambiri pa Kusonkhanitsidwa Kwathu Kwathu - Kusangalatsa Khrisimasi Slimers! Oterera pansi ofewa ofewa awa adapangidwa kuti abweretse kutentha ndi kutonthoza okondedwa anu panthawi ya tchuthi.
Izi oterera ma elk zimapangidwa kuchokera ku zinthu zapamwamba, zangwiro pakusunga zala zanu zotentha mu miyezi yozizira. Kapangidwe kake kameneka kumapereka mwayi woyenera, pomwe maboti ofunda, ofunda amatsimikizira wokondedwa wanu amakhala bwino nthawi zonse.
Sikuti amangopereka chitonthozo chosayerekezeka, koma amawonjezeranso kutchuthi ndikulimbikitsidwa ndi kapangidwe koyipa kwa elk. Chikondwerero cha chikondwererochi chimatsimikizira kufalitsa chisangalalo cha Khrisimasi ndikumumwetulira aliyense.
Kaya ndikulira mozungulira nyumbayo, kutsegula mphatso m'mawa kwambiri, kapena kungowonjezera zosangalatsa komanso zokopa kwambiri ku zovala zanu za nthawi yozizira, izi oterera awa ndi mphatso yabwino kwambiri kwa mabanja ndi abwenzi.
Kumanga kofewa ndi PLUSH kokha kumapangitsa kuti matele azikhala omasuka komanso amasangalala ndi gawo lililonse. Kupanga kokhazikika koma kopepuka kumatsimikizira kuti akhoza kuvala m'nyumba ndi panja, kuwapangitsa kukhala mosiyanasiyana, kumawapangitsa kukhala mosiyanasiyana, kumawapangitsa kukhala mosiyanasiyana, kuwapangitsa kukhala mosiyanasiyana, kumawapangitsa kukhala mosiyanasiyana, kumawapangitsa kukhala ndi chifukwa, kuwapangitsa kukhala mosiyanasiyana, kumawapangitsa kukhala ndi mokwanira komanso othandiza pakugwiritsa ntchito tsiku lililonse.
Dabwitsani okondedwa anu nyengo ino ndi mphatso zomwe ndi zofunda, zoyatsa ndi chikondwerero. Tizisangalala kwambiri Khrisimasi za Khrisimasi za Khrisimasi ndi njira yabwino yosonyezera kuti mumasamala komanso kubweretsa chisangalalo pang'ono masiku awo.
Osaphonya mwayi wanu kufalitsa tchuthi ndikukhala ndi spip sjekiti yokongola komanso yabwino. Lamulo la tsopano ndikupanga nthawi iyi kukhala yofunika kukumbukira!
Zindikirani
1. Izi ziyenera kutsukidwa ndi kutentha kwa madzi pansipa 30 ° C.
2. Pambuyo pakutsuka, fulutsani madzi kapena muwume ndi nsalu yoyera ya thonje ndikuyika malo ozizira ndi mpweya wabwino kuti ziume.
3. Chonde valani oterera omwe akukumana ndi kukula kwanu. Ngati mumavala nsapato zomwe sizikugwirizana ndi mapazi anu nthawi yayitali, zidzawononga thanzi lanu.
4. Musanagwiritse ntchito, chonde lembani malo osungiramo malo abwino oti muchepetse ndikuchotsa fungo lililonse lofooka.
5. Kukhazikika kwa nthawi yayitali kuti dzuwa liziyenda kapena kutentha kwambiri kungayambitse ukalamba, kuphatikizika, ndi kusakanizira.
6. Osakhudza zinthu zakuthwa kuti musakande pamwamba.
7. Chonde osayika kapena kugwiritsa ntchito magwero oyaka monga ma stove ndi otentha.
8. Osagwiritsa ntchito pacholinga chilichonse kuposa zomwe zatchulidwa.
